Ok I know that really sounds bad. I’ve never done crack. In fact, I’ve never done drugs. True confession. But all I know is that this has a euphoric high kinda taste that I imagine it’s like crack. It’s SO good when you’re eating, and you’re always wanting just a little bit more. Totally addictive.
Sigh.
So let me tell you, this isn’t for the diet books. It’s for the football party, slumber party or birthday party for the kids, Christmastime treat you might want to put in cute bags and give as gifts, or just nosh food. It’s just THAT good. I can’t see a bad time for it. Ever.
I whipped this up for a posse of teenage girls that were spending the night this weekend. A shout out to one of the darlings who turned us on to this over the holidays who made this for them while they were doing a community service project. Whit, oh so yum!
If salty and sweet is your thing, then you’re going to totally love this. With the perfect combination of buttery salt and light sweet, it’s perfection for a treat. It’s all of two ingredients, requires NO baking, and the sprinkles are the extra fun touch and not needed.
Almond Bark Puffcorn
Ingredients:
1 package of Almond Bark
1 bag of puff popcorn
Sprinkles (optional)
Instructions:
Melt the Almond Bark, start with 30 seconds, stir, then in 15 second intervals until a smooth consistency, do not over cook.
Pour over Puff Popcorn and stir, or add the puff popcorn to it in the bowl you melted the bark in. Gently toss it. Add sprinkles to your liking.
Lay out on wax paper to dry. Once dry, break it apart and put in large bowl. Enjoy!
Don’t forget to PIN it so you can come back to it!
Seriously, this is beyond amazing. If you’re on a diet, you’ve been forewarned. Just sayin.
I just made this devilish concoction using the one pkg of Almond bark (12 squares) with 3 bags of the puff popcorn (3.5 oz bags). I, personally, like this better and it’s less of a guilt trip. haha